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3 facts you may not realize about wine

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3 facts you may not realize about wine

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Before you purchase your next bottle you should really understand these 3 facts about wine. Having the ability to recognize a Riesling from a Chardonnay is one matter, but there is a lot more to choosing the bottled Malaysia wine shop merchandise that is best than simply tasting it. Here's some helpful guidance from Epermarket, your on-line expat supermarket in Shanghai.

1. What is the greatest for wine?

Are wineries just getting cheap on us?

With a screw cap there's no more opportunities of 'irregular oxidation' occurring to your prized bottle of wine. As cork itself is a product that is natural, it's not 100% consistent and occasionally the stopper does not completely seal the bottle. Oxygen enters the bottle and destroys the flavor of the wine in case the cork isn't doing its job correctly afterward.

Cork taint is a significant issue and is due to TCA (2,4,6 trichloroanisole). The tainting happens when the cork has been washed in the cork tree or chlorine itself has been contaminated with pesticides including chlorine. 5-15% of wines changes .

Flavor adjustment is just another issue. This happens when the cork itself has an impact on the flavor of the wine. Yuck!
The bottle could be opened everywhere without the requirement for gear.

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2. Ever notice the "DOCG" mark on Italian wines? 

In the 2nd half of the 20th century, Italy chose to set up a number of laws to protect credibility and the caliber of their wine. Certification falls into three groups of falling strictness: DOC, DOCG, and IGT.

DOCG (Denominazione di Origine Controllata e Garantita) Viewing this on your wine bottle label means the wine makers followed the strictest regulations potential to make that wine.

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Subsequently after generation the wine was examined by a committee, which vouches for the geographical credibility of its own quality and the wine, giving its 'DOCG' stamp of approval.
The rules regulating DOC quality and credibility continue to be quite strict while much less strict as DOCG wines.

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3. Is high-priced wine better?

It is a hard question to answer. A bottle of wine that costs you around 150 really is not so essentially distinct from one that is just 40 RMB. When you taste wines at way higher costs (500 RMB or more), there undoubtedly is a distinctive difference.
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